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Geochemical Assessment of the Impact of Mine Tailings Reclamation on the Quality of Soils at AngloGold Concession, Obuasi, Ghana
This study assessed the geochemical impact of mine tailings reclamation on the quality of soils from the AngloGold Concession, Obuasi, Ghana. Soil samples from mine tailings reclamation sites were evaluated for the concentrations of plant nutrients and trace metals. Contaminations of trace metals, using geochemical pollution indices were used to assess possible effects on agriculture and livelihoods. The average pH ranges from 7.6 to 8.4 at the ex-tailing sites while the control site is 6.0. Organic carbon and nitrogen levels at the extailings site are low due to topsoil loss. -
Geographic differences in patterns of genetic differentiation among bitter and sweet manioc (Manihot esculenta subsp. esculenta; Euphorbiaceae)
• Premise of the study: Manioc (Manihot esculenta subsp. esculenta), one of the most important tropical food crops, is commonly divided according to cyanide content into two use‐categories, “sweet” and “bitter.” While bitter and sweet varieties are genetically differentiated at the local scale, whether this differentiation is consistent across continents is yet unknown -
Geosensors to Support Crop Production: Current Applications and User Requirements
Sensor technology, which benefits from high temporal measuring resolution, real-time data transfer and high spatial resolution of sensor data that shows in-field variations, has the potential to provide added value for crop production. The present paper explores how sensors and sensor networks have been utilised in the crop production process and what their added-value and the main bottlenecks are from the perspective of users. -
Geosensors to Support Crop Production: Current Applications and User Requirements
Sensor technology, which benefits from high temporal measuring resolution, real-time data transfer and high spatial resolution of sensor data that shows in-field variations, has the potential to provide added value for crop production. The present paper explores how sensors and sensor networks have been utilised in the crop production process and what their added-value and the main bottlenecks are from the perspective of users.