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Developing a Performance Measurement Framework to Enhance the Impact Orientation of the Food Research Institute, Ghana
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Food Research Institute
Determining users’ motivations to participate in online community archives: A preliminary study of Documenting Ferguson
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Animal Research Institute
Determining the predictive accuracy of whole tree modulus of elasticity (MOE) of 14-year-old loblolly pine using density and dynamic MOEs estimated by three different acoustic tools
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Forestry Research Institute of Ghana
Determine the Relationship between the Performance of the Maize Varieties and Their Multi-Environment Status
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Crops Research Institute
Determine the Relationship between the Performance of the Maize Varieties and Their Multi-Environment Status
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Crops Research Institute
Determination of water requirements for producing irrigated rice and other crops in the Afram river valley bottom at Aframso, Ghana
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Water Research Institute
Determination of the thermal efficiency of a modified de-Montfort incinerator for the derivation of the net calorific value of medical waste
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Institute for Scientific and Technological Information
Determination of the series resistance of a solar cell through its maximum power point
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Institute of Industrial Research
Determination of the series resistance of a solar cell through its maximum power point
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Institute of Industrial Research
Determination of the chemical and functional properties of yam bean (Pachyrhizus erosus (L.) Urban) flour for food systems.
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Food Research Institute
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