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Comparison of complete mitochondrial DNA sequences between old and new world strains of the cowpea aphid, Aphis craccivora (Hemiptera: Aphididae)
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Savanna Agricultural Research Institute
Staking Options for Sustainable Yam Production in Ghana
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Crops Research Institute
Farmers Perception of Low Soil Fertility and Hybrid Maize and the Implications in Plant Breeding. Sustainable Agriculture Research
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Crops Research Institute
Response of Two Different Broiler Genotypes to Diets Containing Cocoa Pod Husk
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Animal Research Institute
Soil Organic Carbon and Crop Yield under Different Soil Amendments and Cropping Systems in the Semi-deciduous Forest Zone of Ghana.
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Soil Research Institute
Nutritional, microbial and sensory attributes of bread fortified with defatted watermelon seed flour.
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Food Research Institute
Nutritional, microbial and sensory attributes of bread fortified with defatted watermelon seed flour.
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Food Research Institute
Phenotypic Profiles of Exotic Broiler Genotypes in Ghana
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Animal Research Institute
DNA-Based Markers as the DUS Descriptors to Assess the Genetic Diversity in the Maize Varieties
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Crops Research Institute
The antihyperglycemic, antioxidant and antimicrobial activities of Ehretia cymosa
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Animal Research Institute
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