Browse Items (2254 total)

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  Aflatoxins and their Management in Ghana: A Situational Analysis

  Tags Science and Technology Policy Research Institute
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  Aflatoxins in randomly selected groundnuts (Arachis hypogaea) and its products from some local markets across Ghana: Human risk assessment and monitoring

  Tags Food Research Institute
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  Aflatoxins in randomly selected groundnuts (Arachis hypogaea) and its products from some local markets across Ghana: Human risk assessment and monitoring

  Tags Food Research Institute
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  Aflatoxins in randomly selected groundnuts (Arachis hypogaea) and its products from some local markets across Ghana: Human risk assessment and monitoring

  Tags Food Research Institute
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  Aflatoxins in randomly selected groundnuts (Arachis hypogaea) and its products from some local markets across Ghana: Human risk assessment and monitoring

  Tags Food Research Institute
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  Aflatoxins in randomly selected groundnuts (Arachis hypogaea) and its products from some local markets across Ghana: Human risk assessment and monitoring

  A random assessment and human risk analysis were conducted on 80 groundnut pastes and raw groundnuts from some local markets across the different agroecological zones of Ghana.

  Tags Food Research Institute
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  Aflatoxins in randomly selected groundnuts (Arachis hypogaea) and its products from some local markets across Ghana: Human risk assessment and monitoring

  Tags Food Research Institute
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  African Libraries in Development: Perceptions and Possibilities

  Tags Institute for Scientific and Technological Information
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  Agricultural Biotechnology, Poverty Reduction and Food Security in Ghana

  Tags Food Research Institute
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  Agricultural Innovations for Climate Change Adaptation and Food Security in Africa: The Cases of Ghana and The Gambia
  

  Tags Forestry Research Institute of Ghana, Science and Technology Policy Research Institute, Water Research Institute