Post-harvest protection of white variety sweet potato (Ipomoea batatas) has been dealt with rarely in the past, although it is comparatively easy to grow and has high consumer acceptability in Ghana. Microbial deterioration of sweet potato roots stored in three different storage structures was studied.
One of the major setbacks with the mango production and export is the incidence tephritid fruit flies. As the female oviposits on the fruits, bacteria on the surface of the fruit are pushed into the fruit resulting in decay, allowing for secondary infestations by other microorganisms in addition to gut bacteria.