Browse Items (2254 total)

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  Survival, growth performance and reproductive biology of Allanblackia parviflora A. Chev., a high valued indigenous fruit tree species in Ghana

  Tags Forestry Research Institute of Ghana
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  Trait variations in 28-year-old teak (Tectona grandis) provenance field trials in Ghana, West Africa

  Tags Forestry Research Institute of Ghana
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  Physical, chemical and fungal phenology associated with the composting of ‘wawa’ sawdust (Triplochiton scleroxylon) used in the cultivation of oyster mushrooms in Ghana

  Tags Food Research Institute
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  Changes in Rice with Variable Temperature Parboiling: Thermal and Spectroscopic Assessment
  

  Tags Forestry Research Institute of Ghana
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  Changes in the thiamine and riboflavin contents of rice during artisanal parboiling in Ghana
  

  Tags Food Research Institute
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  Effect of smoking on the iodine content of some Ghanaian sea fish
  

  Tags Food Research Institute
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  Iodine content of marine fish in Ghana
  

  Tags Food Research Institute
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  Cooking Effect, Storage Stability and Sensory Characteristics of Iodine in Salt
  

  Tags Food Research Institute
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  Baseline studies of some fishing communities in Ghana-A comparative assessment
  

  Tags Food Research Institute
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  Impact of adoption in Ghana of an improved fish processing technology on household income, health and nutrition
  

  Tags Food Research Institute