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Trigger fish (Balistes capriscus) : Studies on traditional processing

Tags Food Research Institute
Trigger fish (Balistes capriscus ): Studies on brine salting

Tags Food Research Institute
Nutritive value of the winged bean (Psophocarpus palustris Desv.)
A prototype cassava grater for use in Ghana, based on studies of existing graters
Studies on Bomone, a Ghanaian fermented fish product

Tags Food Research Institute
Trials in the production of fish crackers

Tags Food Research Institute
Production of kippers from horse mackerel (Trachurus trachurus)
A prototype cassava grater for use in Ghana, based on studies of existing graters

Tags Food Research Institute
Nutritive value of the winged bean (Psophocarpus
palustris Desv.)

Tags Food Research Institute
A prototype cassava grater for use in Ghana, based on studies of existing graters

Tags Food Research Institute

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