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Effect of nitrogen, phosphorus and zinc on yield, uptake by maize and post-harvest nutrient status in a vertsiol of Marathwada region
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Crops Research Institute
Production and Profitability of Maize as Influenced by Different Levels of Nitrogen, Phosphorus and Zinc in Central Plateau Zone of Maharashtra
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Crops Research Institute
Economic production of maize under chemical and granular organic fertilizer with hormone mixed formula, NPK and organic fertilizer
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Crops Research Institute
Evaluation of Fertilizer Management on Yield and Yield Components and Production Economics of “Pacific 999 Super” Maize Cultivar
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Crops Research Institute
Effect of fertility levels on growth, yield and soil fertility status of maize (Zea mays L.) in vertisol of Maharashtra
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Crops Research Institute
Effect of soil pH improvement substance on soil properties, plant growth and yield of maize (Zea mays L.)
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Crops Research Institute
Proximate composition and sensory evaluation of root and tuber composite flour noodles
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Food Research Institute
Souring and starch behaviour during co -fermentation of cassava and soybean into gari ‘farina’
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Food Research Institute
Combining ability of cassava genotypes for cassava mosaic disease and cassava bacterial blight, yield and its related components in two ecological zones in Ghana
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Crops Research Institute
Physicochemical, Functional and Pasting Characteristics of Three Varieties of Cassava in Wheat Composite Flours
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Food Research Institute
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